List of Exhibitors 2019
The Exhibitors list will be available one month before the event
Acetaia Giusti (Stand E5)
Giusti is the oldest producer of Balsamic Vinegar of Modena, founded in 1605 and awarded as sole supplier of the
Read more.Arzachena Costa Smeralda (Stand G4)
Arzachena-Costa Smeralda with its excellent food and wine wants to accompany through the taste of its local products to discover the entrance door of the Blue Zone called Sardinia. The wines produced by the Cantine Surrau (www.vignesurrau.it) enhance with their characteristics the aromas and flavors of the Costa Smeralda. Here, where nature imitates art in the eclectic forms of granite shaped by the wind, man takes the best fruits and transforms them into splendid wines. The Silvas company (www.silvas.it) with its myrtle liqueurs transmits aromatic sensations derived from wild, totally organic plants, found in the Gallura hills kissed by the winds coming from the sea in a still uncontaminated land.
Read more.Azienda Agricola Donato Parisi (Stand E5)
The “Azienda Agricola Donato Parisi” was born in the twenties as a farm based on a tradition of 3 generations
Read more.Be Italian Catering (Stand E2)
Be Italian Catering has started due to the high volume of catering services requests we have received supplying a wide variety
Read more.Birradamare (Stand B8)
The Birradamare brewery is a multiple award winning craft brewery. Situated on the outskirts of Rome, Birradamare produces wonderful artisian
Read more.Bonta’ Italia LTD (Stand C6)
Scuola Bianca is an International Training Institution that offers the possibility to the people who want to undertake and/or are already
Read more.Buonissima (Stand D2)
Buonissima is a new company made by an individual who is passionate of cooking.
Made for any type of occasion from a quick dinner to an elegant one. It’s all done 100% Italian agriculture with a durum wheat, wholemeal and gluten free mixed with 100% organic hemp our. The way of cooking is every day more different and particular and always looking for a new.All the products
Read more.Centro europeo – Fondazione BioCampus (Stand A3)
Given the traditional agricultural vocation of the Pontino territory (southern Rome), Bio Campus Foundation chooses to operate in the New Technologies for
Read more.Di Cristian Dessert (Stand A4)
My family history has been linked to craftsmanship and baking for 4 generations. An anecdote that we always like to
Read more.Ditta Drago Sebastiano (Stand E6)
“Drago Conserve” has been operating since 1929 in the conservation of fish products in compliance with the Sicilian tradition and
Read more.ENIT (Stand F2)
Read more.Evo Italy Food (Stand G7)
Read more.Iannino SRL (Stand B10)
Iannino SRL is a company which produces half-processed pastes for ice-cream shops and pastry making.our main ally is the right
Read more.Il Molino (Stand B6)
IL MOLINO farm, which has belonged to the same family for generations, is built around the 17th century farmhouse that represents
Read more.K-Sol SRL – Parma Wines (Stand G6)
PARMAWINES Our wine is born in the heart of the area famous all over the world for its exceptional products,
Read more.La Spiga Food (Stand B9)
La Spiga Food Bases for pizza producer, totally handmade and scalded in a wooden oven with 60 day of shelf
Read more.La Spina Santa (Stand A4)
“La Spina Santa Srl” is on the market with products recognized and appreciated for goodness and genuineness not only locally, but throughout
Read more.LISA Lager by Birra del Borgo (Stand C3)
Italian brewery Birra del Borgo has released LISA lager in the UK, a premium lager produced from Puglia wheat grain and the
Read more.Manaresi Caffe’ (Stand D3)
Manaresi Caffe is an artisanal roast house situated in Florence and dates back to 1898 when it opened one of Italys first stand-up coffee bars, located in Via De’ Lamberti, in the heart of Florence,
Read more.Obica’-Mozzarella Bar- F&B UK LTD(Stand B12)
Obicà Mozzarella Bar is a casual and contemporary Italian restaurant. With its friendly welcoming atmosphere, its warm and bright design, Obicà proposes a
Read more.Olivocracy- Magna Mater (Stand D4)
We offer a line of top-notch organic and biodynamic condiments from Italian small producers. The name of our company is
Read more.Red Pepper Brands LTD (Stand E1)
Red Pepper Brands imports distributes and manages a select range of fine food brands from some of Italy’s best and most innovative
Read more.Satyrio Restaurant (Stand B5)
“MK WINE ART LTD” HAS BEEN A FINE WINE MERCHANT FOR OVER 2 DECADES, SPECIALIZED IN RARE AND HIGH-END WINES
Read more.Stappo Distribuzione (Stand C1)
Italy’s wholesale wine merchant Stappo Distribuzione is bringing an italian portfolio tasting in London on the 18th, 19th and 20th
Read more.Tamia Olio Extra Vergine (Stand B11)
Sergio Delle Monache Agricultural Enterprise was founded in 1928 and has been producing high quality Extra Virgin Olive Oil for
Read more.Terrone Coffee Roaster (Stand F4)
Terrone & Co is the brainchild of Edy Piro who was born in Salerno, southern Italy, and lived in London
Read more.The Red Pot London (Stand D7)
Read more.Vita London Ltd (Stand A4)
ViTA is a distributor of Italian fruits&vegetables and niche products for families, offices and private chefs. We believe in good
Read more.Woop EvoBar (Stand E4)
EVO Oil, Food & Beverage Export, Strategy and Tools for Innovative Sales. Eat & Drinks opening worldwide. International Growth and
Read more.